In 1969, the Millers, a fifth generation California farming family, purchased this property. They also purchased an adjacent parcel which had been part of the original land grant, and reunited the two as Rancho Tepusquet, now comprising over two thousand acres. The original adobe remains as one of the few privately maintained adobes in California. In the early 1970’s, it became clear to the Millers that the soils and climate were ideal for growing grapes, and they moved quickly to realize the full potential of the property. Premium varieties such as Pinot Noir and Chardonnay were planted is this Region 1 cool climate growing region boasting one of the longest growing seasons in the state.