Golden yellow in colour, this is a rich wine that remains balanced and elegant with a hint of honey and buttery vanilla. Fruit and oak marry perfectly, with the texture and acidity underpinning the refined, mineral character of the wine and leaving the palate fresh. The wine finishes on a long, flavourful note.
SPECIES OF VINE: Nebbiolo, Michet and Lampia varieties. VINEYARD: different vineyards in Bussia (Monforte d’Alba). HARVEST: manual, with grapes selection in the vineyard. TIME OF HARVEST: mid-October. VINIFICATION: red, with skin soaking inside stainless steel vats. VINIFICATION TIME: the must stays on contact with the skins for 6 to 8 days and it is further […]
Aromas of toast, scorched earth, black plum, espresso and mocha lead the nose on this robust, savory wine. The concentrated palate offers black cherry, ripe blackberry, raspberry jam, licorice and black pepper alongside chewy tannins and fresh acidity. The fruit richness seamlessly supports the hefty alcohol.
Cascina Pace is located in the hilly northern part of Langhe, which has been designated as an UNESCO World Heritage Zone thanks to the outstanding value of its wine culture, which has shaped the landscape over the centuries. Located in the center of the northwestern region of Piedmont, the area is inscribed as a “cultural […]
Its colour complexity is distinctive, as are its wide fruity and spicy notes that result from the blending of three of the typical local varieties: Barbera Nebbiolo and Freisa.